GET TO KNOW...




Many chefs feel they've stopped learning, that their cooking has become repetitive, or that something is missing beyond the daily grind. ForFlight offers a meaningful pause: a space to rethink cooking, reconnect with the craft, and share real learning experiences among chefs. We want to give chefs back what they should never have lost: curiosity, purpose, and the joy of creating with meaning.
THE PROBLEM
MISSION
We create opportunities that unite talent and need: young chefs looking to grow, and restaurants seeking the right profile.
VISION
We connect young Spanish chefs with international gastronomic restaurants through 360º formative experiences that foster their personal and professional growth, combining soft skills and culinary techniques, while helping restaurants find the talent they need.


CULTURAL CONNECTION
Innovation through cultural exchange, promoting the idea that the diversity of culinary approaches is an opportunity for growth.
VALUES
LEARNING AND GROWTH
Every exchange is an opportunity to learn. We foster training, curiosity, and openness to new ways of working, cooking, and living together.


Sara Boix
International Relations Manager


Elena Martinez
UX Manager
THE TEAM


Jimena Gonzalez
Leader of methodologies
Address
Av. Convento Carmelitas, 01, Valencia, Spain.
